Alt du trenger å vite.
Matrøyking er en tradisjonell metode for å konservere og smaksette kjøtt som har vært brukt i tusenvis av år. I dag brukes også konserveringsmidler og kjøling, men de er ikke like morsomme eller deilige. Les opp om hvordan du kommer i gang eller hvordan du pumper opp de profesjonelle ferdighetene.
Artikler - Røykeguide
Setting The Record Straight On Some Of The Bigg...
In the world of smoking foods, there’s obviously plenty of smoke — but there’s often a lot of hot air, too. And here at Bradley Smoker, we wanted to take...
Setting The Record Straight On Some Of The Bigg...
In the world of smoking foods, there’s obviously plenty of smoke — but there’s often a lot of hot air, too. And here at Bradley Smoker, we wanted to take...
Smoking Food Vs. Cooking Food With Wood: Know T...
Here at Bradley Smoker, we have no bias against food cooked using wood — and we’ve done it many times ourselves. But there’s a common misconception we’d like to clear...
Smoking Food Vs. Cooking Food With Wood: Know T...
Here at Bradley Smoker, we have no bias against food cooked using wood — and we’ve done it many times ourselves. But there’s a common misconception we’d like to clear...
How to Smoke Multiple Types & Sizes of Meat
Meat smoking is a highly valued cooking technique you should master to hold the perfect barbecue parties. Unlike conventionally prepared meat, smoked meat has a distinct rich flavor that makes...
How to Smoke Multiple Types & Sizes of Meat
Meat smoking is a highly valued cooking technique you should master to hold the perfect barbecue parties. Unlike conventionally prepared meat, smoked meat has a distinct rich flavor that makes...
How To Achieve High Temperatures On A Bradley S...
Learn here which are the key factors affecting your smoker temperature. Wind, vent opening, the product itself, and your setup are important.
How To Achieve High Temperatures On A Bradley S...
Learn here which are the key factors affecting your smoker temperature. Wind, vent opening, the product itself, and your setup are important.
Food Smoking: Outdoor Cooking Tips From A Local...
Food Smoking: Outdoor Cooking Tips From A Local Chef
Food Smoking: Outdoor Cooking Tips From A Local...
Food Smoking: Outdoor Cooking Tips From A Local Chef
How To Reverse Sear Meat With A Food Smoker
Searing meat is a favorite of many. This cooking method adds a caramelized flavor and brings a whole new level of savor. You can achieve that by searing the meat...
How To Reverse Sear Meat With A Food Smoker
Searing meat is a favorite of many. This cooking method adds a caramelized flavor and brings a whole new level of savor. You can achieve that by searing the meat...
Røyking av kjøtt
om vinteren
Forskjellig fra røyking om sommeren, med utfordringen med lavere utetemperaturer og uforutsigbart vær, er vinterrøkt kjøtt likevel som et varmt teppe for sjelen.